The Horror of the Ukraine—The Holodomor, a Forgotten Genocide

The Holodomor comes from the term moryty holodom which translates as “death inflicted by starvation.” A man-made famine that convulsed the Soviet Republic of Ukraine from 1932 to 1933, peaking in the late spring of 1933.

Millions of Ukrainians were killed in the Holodomor, engineered by the Soviet government of Joseph Stalin. The primary victims of the Holodomor were rural farmers and villagers, who made up roughly 80 per cent of Ukraine’s population in the 1930s.

The first journalist to write about it was Gareth Jones. He went to the USSR, to investigate and witnessed the horrors with his own eyes.

On 29 March, he issued his first press release, which was published by many newspapers, including The Manchester Guardian and the New York Evening Post:

“I walked along through villages and twelve collective farms. Everywhere was the cry, ‘There is no bread. We are dying.’ This cry came from every part of Russia, from the Volga, Siberia, White Russia, the North Caucasus, and Central Asia. I tramped through the black earth region because that was once the richest farmland in Russia and because the correspondents have been forbidden to go there to see for themselves what is happening.

On the train, a Communist denied there was a famine. I flung a crust of bread which I had been eating from my own supply into a spittoon. A fellow passenger, a peasant fished it out and ravenously ate it. I threw an orange peel into the spittoon and the peasant again grabbed it and devoured it. The Communist denier subsided. I stayed overnight in a village where there used to be two hundred oxen and where there now are six. The peasants were eating the cattle fodder and had only a month’s supply left. They told me that many had already died of hunger. Two soldiers came to arrest a thief. They warned me against travelling by night, as there were too many starving desperate men.

‘We are waiting for death’ was my welcome, but see, we still, have our cattle fodder. Go farther south. There they have nothing. Many houses are empty of people already dead,’ they cried.”

This report was denounced by several Moscow-resident American journalists such as Walter Duranty and Eugene Lyons, who had been obscuring the truth to please the dictatorial Soviet regime.[3] On 31 March, The New York Times published a denial of Jones’s statement by Duranty under the headline, Russians Hungry, But Not Starving. Duranty called Jones’ report “a big scare story.”

On 11 April 1933, Jones published a detailed analysis of the famine in the Financial News, pointing out its main causes: forced collectivisation of private farms, removal of 6–7 million of “best workers” (the Kulaks) from their land, forced requisitions of grain and farm animals and increased “export of foodstuffs” from USSR.

Below is the full of the April 11 and the follow-up report.

BALANCE SHEET OF THE FIVE-YEAR PLAN


1-INDUSTRIALISATION


By Gareth Jones

It is difficult to gauge the industrial achievements of the Five-Year Plan. It is true that on paper formidable results can be produced, such as the increase of coal production from 35 million tons in 1927-28 to 62 million tons in 1932, the increase of iron production from 3,283,000 tons to 6,206,000 tons, and the increase of oil from 11 million tons to 21 million tons in the same period. Official statistics also show great achievements in the building of tractors, the annual production of which rose from 1,27 five years ago to 50,000 last year, and in the building of motor lorries, the production of which increased from 677 in 1927-28 to 24,000 in 1932. In light industry, gigantic figures are also produced. On the other hand, in 1932 less rolled steel was made than two years previously, and the production of steel has remained almost stationary since 1929-30. One is justified, however, in having very little confidence in Soviet statistics.

White Elephants
The giants of Soviet industry, Dnieperstroy, Magritogorsk, the Nijni-Novgorod factory, and the Kharkoff Tractor Works, can also be regarded as great achievements, but achievements of the order of Wembley or the Crystal Palace rather than well-functioning organisations. Difficulties of production are so great that they will long continue to be white elephants.

Through the Five-Year Plan, the Soviet Government succeeded in creating many factories for the construction of machines, which were never been made before in Russia. This was part of the autarchic aim of the Five-Year Plan, namely, to make the Soviet Union independent of the rest of the world. This aim has not been reached. In spite of all the various objects, which can now be made in the Soviet Union, such as motorcars, aluminium, and hydraulic turbines, which were formerly imported, their quality is so bad, and the lack of specialists is so great, that the Soviet Union can never be regarded as independent of the capitalist countries. Autarchy has not been achieved in so brief a span as five years. The shortage of foreign currency will render the render import of machinery difficult, and the recent cutting down of orders from abroad points to a slowing down of Soviet industry. The number of foreign specialists in Russia grows less month by month and when most of them have gone, the plight of the machinery will be grave.

According to experts, the Five-Year Plan has succeeded in its munitions side, and, from the point of view of ammunition, large gun, rifle and tank factories, there is reason to believe that it was a great success, for it was first and foremost a military and not an economic plan. Its primary aim was to render the Soviet Union powerful in defence against capitalist aggressors.

Another achievement is the great increase in the production of cotton in Central Asia.

In spite of colossal achievements, however, on paper, the difficulties facing the Soviet industry are greater than ever and are likely to increase in the future. They are mainly hungry, lack skill and fear responsibility, transport and finance.

In some factories, especially in the big Moscow factories, the first difficulty, hunger, does not yet exist, for there solid meals with meat are still given each day. But in the majority of factories, especially in the provinces, there is undernourishment. In a Kharkoff factory, the male worker received the following rations: 600 grams (about 1.3/4 lb.) of black bread per day, a pound of sugar per month, a quarter-litre of sunflower oil per month, and 800 grams (about 1.3/4 pounds) per month of fish, which was usually bad. In Moscow, the worker receives 800 grams (about 1.3/4 lb.) of bread per day, together with a meal at the factory. If he is a skilled worker, he will have sufficient to eat. There is every prospect of food conditions worsening, which will lessen the productivity of the workers.

Disastrous Negligence

Lack of skill and fear of responsibility are other great enemies of industrialisation. The damage done to good machinery through clumsy handling and negligence is disastrous. Much of the skill and brains of Russia have disappeared through shooting or imprisonment, while the successive trials have led to a condition of fear among many engineers, which is not conducive to good work and responsibility.

Transport difficulties are still unconquered and are responsible for most of the bad distribution in Russia. Last summer, according to “Pravda,” perishable goods had from 30% to 95%, losses en route; potatoes sometimes took sixty days to come to Moscow from a village about forty miles away. The result of these difficulties has been rapidly growing unemployment, which is a striking contrast to the shortage of labour one year ago. There have already been many dismissals throughout the country. In Kharkoff, for example, 20,000 men have been recently dismissed. Unemployment is a problem, which will attack the Soviet Union more and more and led to increasing dissatisfaction, for there is no unemployment insurance, and the unemployed man is deprived of his bread card.

What are the causes of unemployment in the Soviet Union?

The first is technological. A director of the Kharkoff Tractor Factory explained why his factory had dismissed many workers: “We dismissed them because we had improved our technical knowledge, and thus do not need so many workers!” an admission that technological unemployment is not confined to capitalist countries.

Lack of Raw Material

The second cause of unemployment is the lack of raw materials. A factory has to lie idle because the supply of coal or of oil has failed. Such is the synchronisation in the Plan that when one supply fails there are delays in many branches of industry. “Pravda” of March 10 contained the following item, which throws a light upon this cause of delay: “In the storehouses of Almaznyanski Metal Factory 13,000 tons of metal are lying idle, intended mainly for the agricultural machine factories; 550 tons are waiting to be sent to the Rostoff Agricultural Machine Factory, 1,500 tons to the Kharkoff Factory, 2,000 tons to Stalingrad Tractor Factory. The Southern Railway is only sending 12-15 wagons of iron per day, instead of 35. On some days absolutely no wagons are despatched.”

The third cause of unemployment in the Soviet Union is the food shortage. The factory is now made responsible for the feeding of its workers, a given a certain agricultural district or certain State or collective farms from which to draw supplies. A director is made responsible for the supply department. When the food supply is not sufficient for the total number of workers, the surplus men are dismissed. Some experts consider this the chief cause of unemployment.

The final cause of unemployment is financial. This will be dealt with in my next article, which will appear in tomorrow’s issue of the Financial News.


The Financial News, Tuesday, April 11th, 1933.

BALANCE-SHEET OF THE FIVE-YEAR PLAN

II-FINANCIAL IMPRESSIONS

By GARETH JONES

A drastic economy drive is now in progress in the Soviet Union. The control over expenses in the factory is new exceedingly strict. The factories no longer have financial autonomy and a heavy responsibility is placed upon the administration of the factories to balance their budget. Last year the expenses of the factories exceeded the estimates. To counteract the deficits, which were caused by over spending the planned figures imposed from above on the factory administrations are now to be absolutely obligatory, and the financial work of each factory is to be controlled each month by the bank, which gives it credit.

When a factory or a trust has a deficit, sanctions are applied. In some cases, where the deficit is attributed to bad organisation a trial of the director is held and he is condemned and thrown out of the Communist. Part. Other sanctions in cases of deficit are: Non-payment of salaries and the obligation for the factory administration to dismiss a part of the staff. The rigid economy drive has thus been responsible for a part of the growing unemployment. In some offices and factories 20 per cent, 30 per cent., and even 40 per cent of the staff have been dismissed on financial grounds.

No Figures

The absence of statistics upon the most vital sections of financial life makes it difficult to form a judgment concerning the currency. Gold reserve figures are no longer published. Gold production figures are hard to obtain, but in one official organisation the figure given for 1932 was 84,000,100 roubles. No figures are published on the amount of gold obtained from the Torgsin Stores, where customers have been able to buy with gold, silver, or with foreign currency. Even on the issue of roubles there have been no statistics published since September 5th, 1932. Some reliable observers state that they have seen at least l00 one-rouble notes with the same number printed upon them. The impression one obtains, is that those in charge of Soviet finances are bewildered.

There is only one certainly about. Soviet finances, and that is that there is a large-scale inflation, however loudly it may be denied by the Soviet Government, and however much members of the Communist Party may boast that “the chervonetz is the only stable currency in the world.” Some data on prices form sufficient proof of this. The Government has opened the so-called commercial shops for those who earn good salaries, where the following prices are now normal:

Butter: From 62 roubles to 75 roubles a kilo. (rouble at par equals 3s.).

Meat: 15 roubles a kilo.

Sugar: 15 roubles a kilo., but difficult to obtain.

Bread (black): 3 roubles a kilo.

(white): 4 roubles 50 kopeks a kilo.

In the open market the prices are as follows:-

Meat: About 20 roubles a kilo.

Tea: 25 roubles a pound.

Butter (when obtainable): 65 roubles a kilo.

In the Ukraine, where the food shortage is greater, the prices are higher.

In the co-operatives bread may be obtained cheaply for breadcards at the price of 7 kopeks a pound for black bread and 12 kopeks a pound for so-called white bread.

The gold prices in the Soviet Union provide interesting data for the economist:-

Flour (25 per cent.): 47 kopeks a kilo.

Sugar (refined): 50 kopeks a kilo.

Potato flour: 40 kopeks a kilo.

Flour (85 per cent.): 24 kopeks a kilo.

Butter in Torgsin (gold or foreign currency) costs from 1 r. 40k. to 1 r. 90k.

Rising Prices

The rapid rise in prices has been a source of disorder for the Plan, for long-term planning ahead is disarranged when the currency loses its value, in the same way as in the capitalist world falling prices disorganise trade. The high prices in the Soviet Union must, however, be studied in connection with the wages which are paid. An unskilled labourer receives about 120 roubles a month; a skilled worker may receive anything from 200 to 600 roubles. Engineers are well paid, and usually receive monthly from about 500 to 1,500 roubles, and even 2,000 roubles. A young train conductor receives about 67 roubles a month.

A part of the wages goes, however, to the loans and lotteries, which play an important part in financing the Plan. In 1932 15.9 per cent. of the budgetary receipts came from loans. In 1933 it is planned to raise 2,800,000,000 roubles through internal loans. Lotteries, while providing a negligible part of the State funds compared with the loans, are used to finance such undertakings as the Soviet Mercantile Marine, the Society for Aviation and Chemical Defence, and the Motorisation of the Soviet Union. Prizes, such as motor-cars, which may be owned as private property by one man, and even money prizes, are offered as incentives to invest in these lotteries.

In internal finances one obtains impression of disorder. The rouble seems to have run away from the Plan. On the Black Market 50 to 70 roubles can be obtained for a dollar, instead of the legal 1 rouble 94 kopeks. Any suggestion of devaluation, however, is immediately refuted with indignation.

Obligations Abroad

The external financial situation also arouses no confidence. It is estimated that the Soviet Union’s obligations abroad total £120,000,000. Recently the adverse balance has mounted up with the declining prices of the goods exported by Russia. In 1929 the Soviet Union exported 923,700,000 gold roubles’ worth of goods, whereas in 1932 her exports amounted to 563,900,000 gold roubles. Her imports have not declined so rapidly, having fallen from 880,600,000 gold roubles in 1929 to 698,700,000 gold roubles in 1932.

World prices have declined so much and Russia’s agriculture has received such a blow from the Five-Year Plan, that it is doubtful whether the Soviet Union will long be able to maintain her payments abroad, however meticulous she may have been in meeting payments up to now. If an embargo is placed upon Soviet imports by the British Government, the difficulties of payment will become still greater, for normally nearly 30 per cent. of Soviet Russia’s exports are destined for Great Britain, and a blow will be dealt to the creditors of the Soviet Union in Britain, and especially in Germany, where the Government has guaranteed German ex-ports to Russia to a considerable degree.

The concluding article of this series, dealing with agriculture, will appear to-morrow. The first, on unemployment, appeared in our issue of yesterday.


The Financial News, Tuesday, April 13th, 1933

BALANCE-SHEET OF THE FIVE-YEAR PLAN


III-RUIN OF RUSSIAN AGRICULTURE

By GARETH JONES

THE main result of the Five-Year Plan has been the ruin of Russian agriculture, a fact which completely outbalances the achievements of Soviet industry and is already gravely affecting the industrialisation of the country. In the eyes of responsible foreign observers and of peasants, the famine

in Russia to-day is far worse than that of 1921. In 1921 the famine was spread over wide areas, it is true, but, in comparison with the general famine throughout the country which exists to-day, it might be considered localised. In 1921 the towns were short of food, but in most parts of the Ukraine and elsewhere there was enough bread, and the peasants were able to live. To-day there is food in the towns although in the provinces not enough whereas the countryside has been stripped of bread.

Symptomatic of the collapse of Russian agriculture is the shooting of thirty-five prominent workers in the Commissariat of Agriculture and in the Commissariat of State Farms, including the Vice-Commissar of Agriculture himself, and Mr. Wolff, whose name is well known to foreign agricultural experts. They were accused of smashing tractors, of burning tractor stations and flax factories, of stealing grain reserves, of disorganising the sowing campaign and of destroying cattle. “Pravda ” (March 5) stated that “the activities of the arrested men had as their aim the ruining of agriculture and the creation of famine in the country.” Surely a formidable task for thirty-five men in a country which stretches 6,000 miles!

Sign of Panic

The shooting of thirty-five is a sign of the panic which has come over the Soviet regime on account of the failure of collectivisation. The writer has visited villages in the Moscow district, in the Black Earth district, and in North Ukraine, parts, which are far from being the most badly hit in Russia. He has collected evidence from peasants and foreign observers and residents concerning the Ukraine, Crimea, North Caucasia, Nijni-Novgorod district, West Siberia, Kazakstan, Tashkent area, the German Volga and Ukrainian colonists, and all the evidence proves that there is a general famine threatening the lives of millions of people. The Soviet Government tries its best to conceal the situation, but the grim facts will out. Under the conditions of censorship existing in Moscow, foreign journalists have to tone down their messages and have become masters at the art of understatement. The existence of the general famine is none the less true, in spite of the fact that Moscow still has bread.

What are the causes of the famine? The main reason for the catastrophe in Russian agriculture is the Soviet policy of collectivisation. The prophecy of Paul Scheffer in 1920-30 that collectivisation of agriculture would be the nemesis of Communism has come absolutely true. Except for drought in certain areas, climatic conditions have blessed the Soviet Government in the last few years. Then why the catastrophe?

Passive Resistance

In the first place, the policy of creating large collective farms, where the land was to be owned and cultivated in common, led to the land being taken away from more than two-thirds of the peasantry, and incentive to work disappeared. Moreover, last year nearly all the crops were violently seized, and the peasant was left almost nothing for himself. The passive resistance of the peasant has been a far more important factor in Russian development than the ability to cook statistics.

In the second place, the massacre of cattle by peasants not wishing to sacrifice their property for nothing to the collective farm, the perishing of horses through lack of fodder, the death of innumerable livestock through exposure, epidemics and hunger on those mad ventures, the cattle factories, have so depleted the livestock of the Soviet Union that not until 1945 could that livestock reach the level of 1928. And that is, provided that all the plans for import of cattle succeed, provided there is no disease, and provided there is fodder. That date 1945 is given by one of the most reliable foreign agricultural experts in Moscow. In all villages visited by the writer most of the cattle and of the horses bad been slaughtered or died of lack of fodder, while the remaining horses were scraggy and diseased.

In the third place, six or seven millions of the best workers (the Kulaks) have been uprooted and deprived of their land. Apart from all consideration of human feelings, the existence of many millions of good producers is an immense capital value to any country, and to have destroyed such capital value means an inestimable loss to the national wealth of Russia. Although two years ago the Soviet authorities stated that they had liquidated the Kulak as a class, the drive against the better peasants was carried on with renewed violence last winter.

The final reason for the famine in the Soviet Union has been the export of foodstuffs. For this it is not so much the Soviet Government as the world crisis, which is to blame. The crash in world prices has been an important factor in creating the grave situation in Russia. Prices have dropped most in precisely those products, wheat, timber, oil, butter, &c., which the Soviet Union exports, and least in those products, such as machinery, which the Soviet Union imports. The result has been that Russia has had to export increased quantities at lower value.

What of the Future?

What of the future? In order to try and gauge the prospects for the next harvest, the writer asked in March the following questions in each village:-

(1) Have you seed?

(2) What will the spring sowing be like?

(3) What were the winter sowing and the winter ploughing like?

(4) What do you think of the new tax?

On the question of seed, several villages were provided with seed, but many lacked seed. Experts are confident that the Government has far greater reserves of grain than in 1921, but evidence points to a lack of seed in certain areas.

Peasants were emphatic in stating that the spring sowing would be bad. They stated that they were too weak and swollen to sow, that there would be little cattle fodder left for them to eat in a month’s time, that there were few horses left to plough, that the remaining horses were weak, that the tractors, when they had any, stopped all the time, and, finally, that weeds might destroy the crops.

Information received concerning the winter sowing and the winter ploughing was black. There had been little winter sowing, which accounts for about one-third of the total crops, and winter ploughing had been bad. The winter sowing had been very late.

On the question of the Soviet Government’s new agricultural policy, peasants were also doubtful. The new tax, by which the collective farms will pay so much grain (usually about 2 and half centners) per hectare and be free to sell, the rest on the open market, is not likely to make much difference to the situation, for the peasants have completely lost faith in the Government.

The outlook for the next harvest is, therefore, black. It is dangerous to make any prophecy, for the miracle of perfect climatic conditions can always make good a part of the ‘unfavourable factors.

The chief fact remains, however, that in building up industry the Soviet Government has destroyed its greatest source of wealth – its agriculture.

This is the concluding article of a series of three; the first appeared in our Issue of Tuesday and the second yesterday.”

On May 13th the New York Times published a stinging reply from Jones which reiterated that he stood by every word he had said:

…” I stand by my statement that Soviet Russia is suffering from a severe famine. It would be foolish to draw this conclusion from my tramp through a small part of vast Russia, although I must remind Mr. Duranty that it was my third visit to Russia, that I devoted four years of university life to the study of the Russian language and history and that on this occasion alone I visited in all twenty villages, not only in the Ukraine, but also in the black earth district, and in the Moscow region, and that I slept in peasants’ cottages, and did not immediately leave for the next village.

My first evidence was gathered from foreign observers. Since Mr. Duranty introduces consuls into the discussion, a thing I am loath to do, for they are official representatives of their countries and should not be quoted, may I say that I discussed the Russian situation with between twenty and thirty consuls and diplomatic representatives of various nations and that their evidence supported my point of view. But they are not allowed to express their views in the press, and therefore remain silent.

Journalists, on the other hand, are allowed to write, but the censorship has turned them into masters of euphemism and understatement. Hence they give “famine” the polite name of “food shortage” and “starving to death” is softened down to read as “widespread mortality from diseases due to malnutrition.” Consuls are not so reticent in private conversation.

My second evidence was based on conversations with peasants who had migrated into the towns from various parts of Russia. Peasants from the richest parts of Russia coming into the towns for bread. Their story of the deaths in their villages from starvation and of the death of the greater part of their cattle and horses was tragic, and each conversation corroborated the previous one.

Third, my evidence was based upon letters written by German colonists in Russia, appealing for help to their compatriots in Germany. “My brother’s four children have died of hunger.” “We have had no bread for six months.” “If we do not get help from abroad, there is nothing left but to die of hunger.” Those are typical passages from these letters.

Fourth, I gathered evidence from journalists and technical experts who had been in the countryside. In The Manchester Guardian, which has been exceedingly sympathetic toward the Soviet régime, there appeared on March 25, 27 and 28 an excellent series of articles on “The Soviet and the Peasantry” (which had not been submitted to the censor). The correspondent, who had visited North Caucasus and the Ukraine, states: “To say that there is famine in some of the’ most fertile parts of Russia is to say much less than the truth: there is not only famine, but – in the case of the North Caucasus at least – a state of war, a military occupation.” Of the Ukraine, he writes: “The population is starving.”

My final evidence is based on my talks with hundreds of peasants. They were not the “kulaks”- those mythical scapegoats for the hunger in Russia-but ordinary peasants. I talked with them alone in Russian and jotted down their conversations, which are an unanswerable indictment of Soviet agricultural policy. ‘The peasants said emphatically that the famine was worse than in 1921 and that fellow-villagers had died or were dying.

Mr. Duranty says that I saw in the villages no dead human beings nor animals. That is true, but one does not need a particularly nimble brain to grasp that even in the Russian famine districts the dead are buried and that there the dead animals are devoured.

May I in conclusion congratulate the Soviet Foreign Office on its skill in concealing the true situation in the U.S.S.R.? Moscow is not Russia, and the sight of well fed people there tends to hide the real Russia.”

Banned from the Soviet Union, Jones turned his attention to the Far East and in late 1934 he left Britain on a “Round-the-World Fact-Finding Tour”. He spent about six weeks in Japan, interviewing important generals and politicians, and he eventually reached Beijing. From here he traveled to Inner Mongolia in newly Japanese-occupied Manchukuo in the company of a German journalist, Herbert Müller. Detained by Japanese forces, the pair were told that there were three routes back to the Chinese town of Kalgan, only one of which was safe.

Jones and Müller were subsequently captured by bandits who demanded a ransom of 200 Mauser firearms and 100,000 Chinese dollars (according to The Times, equivalent to about £8,000). Müller was released after two days to arrange for the ransom to be paid. On 1 August, Jones’s father received a telegram: “Well treated. Expect release soon.” On 5 August, The Times reported that the kidnappers had moved Jones to an area 10 miles (16 kilometres) southeast of Kuyuan and were now asking for 10,000 Chinese dollars (about £800), and two days later that he had again been moved, this time to Jehol. On 8 August the news came that the first group of kidnappers had handed him over to a second group, and the ransom had increased to 100,000 Chinese dollars again. The Chinese and Japanese governments both made an effort to contact the kidnappers.

On 17 August 1935, The Times reported that the Chinese authorities had found Jones’s body the previous day with three bullet wounds. The authorities believed that he had been killed on 12 August, the day before his 30th birthday. There was a suspicion that his murder had been engineered by the Soviet NKVD, as revenge for the embarrassment he had caused the Soviet regime. Former UK prime minister Lloyd George is reported to have said:

“That part of the world is a cauldron of conflicting intrigue and one or other interests concerned probably knew that Mr Gareth Jones knew too much of what was going on. He had a passion for finding out what was happening in foreign lands wherever there was trouble, and in pursuit of his investigations he shrank from no risk. I had always been afraid that he would take one risk too many. Nothing escaped his observation, and he allowed no obstacle to turn from his course when he thought that there was some fact, which he could obtain. He had the almost unfailing knack of getting at things that mattered”

Amazingly 90 years on Russia is still using the same tactics ‘allegedly’.

sources

https://www.garethjones.org/

https://www.britannica.com/event/Holodomor

https://cla.umn.edu/chgs/holocaust-genocide-education/resource-guides/holodomor

https://www.garethjones.org/margaret_siriol_colley/financial_news.htm

World War II Fashion

Before you ask, I know absolutely nothing about fashion. Then why do a piece on fashion in World War II? I hear you say.

There is no particular reason, but after all the heavy subjects I usually explore, I decided to go with a more lighthearted one for a change, while still staying on the subject of World War II.

The picture above: Bath and beach fashion. Swimwear from Germany. One-piece swimsuit in a fabric with a herringbone pattern. The low back is closed with a cord. 28 April 1942.

Shoe fashion. Women’s high-heeled shoes in black patent leather and side closure with buckle. Black suede trim. The shiny stockings are made of fil d’écosse (shiny cotton yarn). The Netherlands, 14 March 1941.

A Japanese department store where every sort of Japanese-designed goods were sold.

France. Hair fashion 1940. The blond hair is undulated with strokes on the sides. Coiffure Jean Pierre.

Germany. Hair fashion 1941. The blond hair is undulated and fastened at the back with a decorative pin. 28 November 1941.

Shop window clothing repair Hollandia. With examples of how broken you can bring the underwear and how you can get it back repaired. The Maastricht skyline is visible in the shop window, including the Onze-Lieve-Vrouwekerk from the apse to the west work. From this, it can be concluded that this shop was located on the east bank, in Wyck. Location possible at Cortenplein.

Girls of the fashion studio Gomperts en Lezer at the Oudezijds Voorburgwal 127-129 in Amsterdam, 1942-1943. I believe this was a Jewish fashion studio.

This photo is part of the collection of Emmy Andriesse (1914-1953), one of the most renowned photographers in the Netherlands. After completing her studies, she moved to Amsterdam, where she started working as a photographer. Andriesse supplied many photos to newspapers and magazines that were characterized by the use of surprising camera angles and a preference for diagonal image construction. The subjects were crafts, landscapes and the lives of adults and children in towns and villages. She was able to do this until the so-called “Journalists’ Decree” of the German occupier in 1941. As a Jewish woman, she could not work or publish and had to go into hiding. At the end of 1944, an anthropologist friend Arie de Froe arranged a forged Aryan declaration for her and she was able to participate in public life again. She joined the illegal photographers collective “De Ondergedoken Camera.” The photos Andriesse took of the Hunger Winter in Amsterdam under difficult circumstances are among the most disturbing in her portfolio. Ending this piece with one of those pictures by Emmy.

sources

Hongerwinter—Hungerwinter

++++++++ Warning: Contains Graphic Images+++++++++

One could be forgiven to think that the photos in this blog are photos of a famine in a 3rd world country, as we have seen so often before. However, these photos are from one of the richest countries in the world, the Netherlands.

Towards the end of World War II, food supplies became increasingly scarce in the Netherlands. After the landing of the Allied Forces on D-Day, conditions became increasingly worse in the Nazi-occupied Netherlands. The Allies were able to liberate the southern part of the country but ceased their advance into the Netherlands when Operation Market Garden, the attempt to seize a bridge across the Rhine at Arnhem, failed.

The obvious and literal cause of the famine was a German blockade enacted in retaliation to a Dutch railway strike that aimed to help the Allied invasion of the country. The German army blocked water and road routes into the Netherlands and only lifted the water blockade when temperatures had already fallen too low to allow boats to operate in the icy water.

Most of the south of the country had been liberated by the end of September 1944.

The Allied campaign failed, and the Nazis punished the Netherlands by blocking food supplies, plunging the Northern half of the country, above the great rivers, into famine. By the time all of the Netherlands was liberated in May 1945, more than 20,000 people had died of starvation.

The starvation was particularly intense in cities — after all, in the countryside, most people lived around farms. That didn’t mean that they didn’t experience food shortages, but the survival rates were much higher outside of urban areas. For the Netherlands’ mostly city-living population, times were hard.

Rations decreased in calorie content over the long winter. In big cities like Amsterdam, adults had to contend with only 1000 calories of food by the end of November 1944 — but that dropped to 580 calories a day by February 1945. Even the black market was empty of food.

People walked long distances to farms to trade anything they had for extra calories. As the winter wore on, tens of thousands of children were sent from cities to the countryside so that they, at least, would get some food. When it came to heating, people desperately burned furniture and dismantled whole houses to get fuel for their fires.

The Dutch Hunger Winter has proved unique in unexpected ways. Because it started and ended so abruptly, it has served as an unplanned experiment in human health. Pregnant women, it turns out, were uniquely vulnerable, and the children they gave birth to have been influenced by famine throughout their lives.

The effects of the 1944/45 famine are still felt to this day.

When they became adults, they ended up a few pounds heavier than average. In middle age, they had higher levels of triglycerides and LDL cholesterol. They also experienced higher rates of such conditions as obesity, diabetes and schizophrenia.

By the time they reached old age, those risks had taken a measurable toll, according to the research of L.H. Lumey, an epidemiologist at Columbia University. In 2013, he and his colleagues reviewed the death records of hundreds of thousands of Dutch people born in the mid-1940s.

They found that the people who had been in utero during the famine — known as the Dutch Hunger Winter cohort — died at a higher rate than people born before or afterwards. “We found a 10 per cent increase in mortality after 68 years,” said Dr Lumey.

sources

https://www.pnas.org/doi/full/10.1073/pnas.1012911107

Manna From Heaven-Ending the Dutch famine

The title of this blog does not refer to the verse in the bible in the book of Exodus chapter 16 verse 15:”And when the children of Israel saw it, they said one to another, It is manna: for they wist not what it was. And Moses said unto them, This is the bread which the LORD hath given you to eat.”

But I do think it must have been the inspiration for the allied forces in April 1945.

In September 1944, trains in the Netherlands ground to a halt. Dutch railway workers were hoping that a strike could stop the transport of Nazi troops, helping the advancing Allied forces.

But the Allied campaign named ‘Market Garden’ had failed, and the Nazis punished the Netherlands by blocking food supplies, plunging the northern part of the country into famine. By the time the Netherlands was liberated in May 1945, more than 20,000 people had died of starvation.

77 years ago, on April 29.1945, one of the first major humanitarian operations carried out by air forces took place over the Netherlands. Following the failed attempt to secure the vital bridge over the River Rhine at Arnhem in September 1944, the portion of the Netherlands north of the river remained firmly in German hands. With resources stripped by the occupying forces and one of the harshest winters on record, Dutch civilians faced starvation as 1945 dawned. The Dutch Government in exile pleaded with the Allies to help and by April 1945, a plan was in place.

Air Commodore Andrew Geddes, whose job was Operations and Plans at 2nd Tactical Air Force, was summoned to Eisenhower’s Headquarters on 17th April to be told that he must plan for feeding 3,500,000 Dutch souls from the air, commencing in 10 days’ time. There were no parachutes available for dropping supplies, therefore Geddes should plan for low-level free drops and assume that the German troops on the ground would grant safe conduct for the flights. The operation was to be called ‘Operation Manna’

The RAF carried out over 3,000 sorties, dropping the supplies at low level without parachutes.The Americans carried out around 2,000. In all around 11,000 tonnes of food were dropped by the Allies over Holland, for the loss of three aircraft (two in a collision, one with engine trouble). While some German soldiers fired on them, fortunately none were shot down.

The first of the two RAF Avro Lancasters chosen for the test flight, the morning of 29 April 1945, was nicknamed Bad Penny, as in the expression: “a bad penny always turns up”. This bomber, with a crew of seven young men (five from Ontario, Canada, including pilot Robert Upcott of Windsor, Ontario), took off in bad weather despite the fact that the Germans had not yet agreed to a ceasefire. (Seyss-Inquart would do so the next day.) Bad Penny had to fly low, down to 50 feet (15 m), over German guns, but succeeded in dropping her cargo and returning to her airfield.

Pathfinder Lancaster pilot Richard Bolt later recalled in an interview:

“Like other pathfinders I led a heap of Lancasters into Holland to drop food in Operation ‘Manna’. The Dutch were starving and the war hadn’t quite finished. The Germans weren’t fussed about us feeding the Dutch so there was no opposition. I had a simple task – I just had to put a big red marker in the middle of Valkenburg airfield outside The Hague and 100 Lancasters came in and dropped potatoes and food of all kinds to the starving Dutch. So that was satisfying. There were lots of us doing the same thing.”

Food packs included tinned items, dried food, tea and coffee and chocolate. After much testing of different packaging, hessian sacks were used, some of which were sourced from the US Army.

The ceasefire was signed on the 30th April. Operation Chowhound, the US Army Air Forces aid drop, started on the 1st May and delivered a further 4,000 tons of food. This was followed, on the 2nd May, with a ground based relief mission, Operation Faust. It is estimated that these drops saved nearly a million Dutch people from starvation.

Although it saved many from starvation, the Dutch famine had effects long after the war.

The Dutch Hunger Winter has proved unique in unexpected ways. Due to its sudden start and abrupt end , it became an unplanned experiment in human health. Pregnant women, it was discovered, were uniquely vulnerable, and the children they gave birth to have been influenced by famine throughout their lives.

When they became adults, they ended up a few pounds heavier than average. In middle age, they had higher levels of triglycerides and LDL cholesterol. They also experienced higher rates of such conditions as obesity, diabetes and schizophrenia.

By the time they reached old age, those risks had taken a measurable toll, according to the research of L.H. Lumey, an epidemiologist at Columbia University. In 2013, he and his colleagues reviewed death records of hundreds of thousands of Dutch people born in the mid-1940s.

They found that the people who had been in utero during the famine — known as the Dutch Hunger Winter cohort, died at a higher rate than people born before or afterward.

sources

Manna from heaven

https://www.airforcemuseum.co.nz/blog/remembering-operation-manna-1945/

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Edda van Heemstra aka Audrey Hepburn

Audrey

There is one myth about Audrey Hepburn I have to dispel, she was not British-Belgian. In Belgium as in many other European countries you don’t automatically obtain citizenship just because you’re born there. You get the nationality of your parents, usually the nationality of the Father or sometimes the Mother.

Audrey was born on May 4,1929 in Brussels to a British father and Dutch mother.Therefore she was half British and half Dutch.

She was born  Audrey Kathleen Ruston or Edda Kathleen Hepburn-Ruston.Her father, Joseph Victor Anthony Ruston , was a British subject born in Auschitz, Bohemia, Austria-Hungary. Her Mother was Baroness Ella van Heemstra, a Dutch noblewoman. Her parents got married in Indonesia which was a Dutch colony at the time.Shortly after they married they moved to Europe, initially London but then later to Brussels.

Audrey’s grandfather Aarnoud van Heemstra, was the governor of the Dutch colony of Suriname.

audrey's gran

She had 2 half siblings from an earlier marriage of her Mother.

The WWII years of Audrey Hepburn do proof that it didn’t matter how well connected you were, survival was not a certainty for anyone.

In the mid-1930s, Hepburn’s parents recruited and collected donations for the British Union of Fascists, and allegedly were great admirers of Adolf Hitler. In 1935 Audrey’s Father abandoned the family. Following that mother moved with Hepburn to her family’s estate in Arnhem. Audrey and her mother did briefly live in Kent in 1937 but moved back to the Netherlands after Britain had declared war to Germany, The Netherlands were a neutral country and had remained neutral during WWI. Audrey’ mother hoped this would be the case again this time.

After the Germans invaded the Netherlands in 1940, Audrey changed her name to Edda van Heemstra, because an “English-sounding” name could be potentially dangerous.

invasion

Her mother  had already introduced Audrey to ballet lessons while they were still in England. The German occupation took a hard toll on the young Audrey Hepburn, who used ballet as a form of  escapism from the harsh reality of war. She trained at the Arnhem conservatory with ballet professor Winja Marova and became her star pupil.

The reality of war hit even harder when her uncle, Otto van Limburg Stirum(the husband of her Mother’s sister Miesje) was killed by the Nazis as reprisal for an act of sabotage by the resistance movement;on August 15 1942, while he had not been involved in the act, he was targeted due to his family’s prominence in Dutch society.

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Stirum’s murder turned Audrey’s Mother away from Nazi ideology, to become an avid member of the Dutch Resistance.

Audrey once said in an interview after the war.

“We saw young men put against the wall and shot, and they’d close the street and then open it and you could pass by again… Don’t discount anything awful you hear or read about the Nazis. It’s worse than you could ever imagine”

In 1944, Hepburn met with Dr. Hendrik Visser ’t Hooft, a local physician, and Dutch Resistance leader. She became a volunteer for the Dutch Resistance, using her passion for dancing and talents for ballet by having secret shows to fund resistance groups.

She also worked as a courier.Many Dutch children were couriers because they were less likely to raise the suspicions of the Nazis.

Hepburn also witnessed the transportation of Dutch Jews to concentration camps, of which she later said:

“More than once I was at the station seeing trainloads of Jews being transported, seeing all these faces over the top of the wagon. I remember, very sharply, one little boy standing with his parents on the platform, very pale, very blond, wearing a coat that was much too big for him, and he stepped on the train. I was a child observing a child”

TRANSPORT

The situation turned dire for Audrey Hepburn. Living conditions grew very bad and Arnhem was subsequently heavily damaged during Operation Market Garden. During the Dutch famine that followed in the winter of 1944, the Germans blocked the resupply routes of the Dutch people’s already-limited food and fuel supplies as retaliation for railway strikes that were held to hinder.

Hepburn’s family had to do with flour out of tulip bulbs to bake cakes and biscuit as food. Audrey developed acute anæmia, respiratory problems and œdema due to malnutrition.This would affect her for the remainder of her life.

After the war, she read Diary of a Young Girl by Anne Frank and felt greatly impacted by the book. Luca Dotti, Audrey Hepburn’s son, talked about his memories of her in an interview with People Magazine.

“My mother never accepted the simple fact that she got luckier than Anne, She possibly hated herself for that twist of fate.”

Maybe that’s why she turned down the chance to play the part of Anne Frank.

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I am passionate about my site and I know you all like reading my blogs. I have been doing this at no cost and will continue to do so. All I ask is for a voluntary donation of $2, however if you are not in a position to do so I can fully understand, maybe next time then. Thank you. To donate click on the credit/debit card icon of the card you will use. If you want to donate more then $2 just add a higher number in the box left from the PayPal link. Many thanks.

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Sources

Vintage News

IMDb

http://resources.huygens.knaw.nl/bwn1880-2000/lemmata/bwn5/heemstra

 

 

 

Hongerwinter-Hunger winter.

honger 1

In September 1944 most of the southern part of the Netherlands had been liberated, Unfortunately the rest of the country faced a very harsh  winter. Extreme cold combined with lack of food resulted in a famine, causing the death of about 20,000 citizens.

Dutch railway workers had gone on strike hoping to help the allied forces to advance. Alas the British led allied campaign called Operation Market Garden failed.The Nazis retaliated by blocking food supplies.

The effects of the famine is still felt more then 7 decades after it ended. One famous example of someone who suffered with the effects of the hunger winter for the rest of her life is Audrey Hepburn.She spent her childhood in the Netherlands during the hunger winter and although she would become a very successful actress who accumulated quite some wealth in her later years,  she had lifelong negative medical conditions as a result of the famine . She suffered from anemia, respiratory illnesses, and edema.

hepburn

Babied born from women who were pregnant during the famine would often be a few pounds heavier then the average.Their death rate would also be be higher then those who had been been in utero before or after the famine.

Below are some impression of the hunger winter 1944/45.

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hunger 3

hunger 4

hunger 5

hunger 6

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Sources

Beeldbankwo2.nl

New York Times

 

Nikolai Vavilov and the forgotten tragedy of the Siege of Leningrad.

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What would you to do save something your passionate about but is not necessarily essential to your own existence.Would you sacrifice your life?

9 scientists of the Leningrad seed bank did.

After the Civil War had ended, Russia experienced a terrible famine between 1921 and 1922. Devastated by drought, the country produced a wheat-harvest half of what it had been prior to the war. Lenin understood that something had to be done in order to improve Russian agriculture and to stave off another hunger crisis.

Vavilov, the then Head of the Department of Applied Botany, was elected by the new Soviet Union for a mission to travel to the United States to collect seeds of wild crops for cultivation. He intended these seeds to act as the basis for the creation of frost-hardy, drought-tolerant and disease-resistant varieties.

After returning from a successful trip to America, Vavilov continued his travels, venturing as far as the Middle East, Afghanistan, North Africa and Ethiopia, collecting valuable samples of bread-wheat and rye. By the end of 1924, his seed collection had grown to almost sixty thousand acquisitions, with a total of seven thousand coming from Afghanistan.

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The seeds collected by Vavilov were then deposited in the Leningrad Seedbank. Vavilov and his team envisioned Leningrad’s future to be that of a global seed bank, in which new strains of crops would be cultivated in an effort to end hunger worldwide.

vavilov-institute.jpg

In September 1941, when German forces began their siege of Leningrad, choking food supply to the city’s two million residents, one group of people preferred to starve to death despite having plenty of ‘food.’

The Leningrad seedbank was diligently preserved through the 28-month Siege of Leningrad.

Capture

While the Soviets had ordered the evacuation of art from the Hermitage, they had not evacuated the 250,000 samples of seeds, roots, and fruits stored in what was then the world’s largest seedbank. A group of scientists at the Vavilov Institute boxed up a cross section of seeds, moved them to the basement, and took shifts protecting them. Those guarding the seedbank refused to eat its contents, even though by the end of the siege in the spring of 1944, nine of them had died of starvation.

Vavilov had travelled five continents to study the global food ecosystem. Calling it a “mission for all humanity’’, he conducted experiments in genetic breeding to increase farm productivity. Even as Russia was undergoing revolutions, anarchy and famines, he went about storing seeds at the Institute of Plant Industry.

Vavilov dreamed of a utopian future in which new agricultural practices and science could one day create super plants that would grow in any environment, thus ending world hunger.

There wasn’t much justice going around in Joseph Stalin’s time. Vavilov wanted to increase farm productivity to eliminate recurring Russian famines. Early on, he defended the Mendelian theory that genes are passed on unchanged from one generation to the next. He became the main opponent of Stalin’s favoured scientist, the Ukrainian Trofim Lysenko.ilysenk001p1Lysenko rejected Mendelian genetics and developed a pseudo-scientific movement called Lysenkoism. His quack theories about improved crop yields earned Stalin’s support, following the famine and loss of productivity resulting from forced collectivization in several regions of the Soviet Union in the early 1930s. In fact, Lysenko’s influence on Stalin ensured that scientific dissent from his theories of environmentally acquired inheritance was formally outlawed in 1948.

Stalin’s collectivisation of private farms had led to reduced yields across the Soviet Union. The dictator now needed a scapegoat for his failure and the famine. He chose Vavilov. In Stalin’s warped view, Vavilov’s was responsible for the famines because his process of carefully selecting the best specimens of plants would take numerous years to bear fruit.

Vavilov was collecting seeds on Russia’s borders when he was picked up by secret service agents. Amidst the chaos of World War II, no one, including his son and his wife, knew where he was.

Vavilov_in_prison

Before his show trial, Stalin’s police, seeking a confession, had subjected Vavilov to 1,700 hours of brutal interrogation over 400 sessions, some lasting 13 hours, carried out by an officer known for his extreme methods. Before his arrest, during the long rise in influence of Lysenko, beginning in the 1920s, Vavilov, unlike Galileo, had refused to repudiate his beliefs, saying, “We shall go into the pyre, we shall burn, but we shall not retreat from our convictions”.

After over a year-and-a-half of eating frozen cabbage and mouldy flour, he died of starvation on January 26 1943.

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Surviving the 1944-45 Famine

Twee_deelnemers_aan_de_hongertochten_tijdens_de_hongerwinter

The Dutch famine of 1944–45, known as the Hongerwinter (“Hunger winter”) in Dutch, was a famine that took place in the German-occupied part of the Netherlands, especially in the densely populated western provinces north of the great rivers, during the winter of 1944–45, near the end of World War II. A German blockade cut off food and fuel shipments from farm areas. Some 4.5 million were affected and survived because of soup kitchens. As many as 22,000 may have died because of the famine.

90.-foto-OVCG

Thirteen malnourished babies were taken in by the clandestine Princess Margriet Babyhuis (Lit. Baby House) in Groningen because of the widespread famine in Amsterdam. A group of ladies from Groningen, acting on the initiative of Sieneke Bones, decided to help these infants through the hard winter. People in Groningen supported the project with money and food.

admInIstratIe babyhuIs

The mothers faced a difficult choice: watch your child waste away or hand your baby over to complete strangers all the way in the north of the country? What was unique about this place is that the mothers got a letter almost every week describing the progress of their little ones: first words, teething, et cetera. Lots of those letters were saved, along with the entire administration of the Babyhuis, which was just one of the initiatives in a large-scale operation to save children during the Hungerwinter .

90.-Administratie-Babyhuis

Primarily through the help provided by lots of churches, around 50,000 children from cities in the west of the Netherlands were cared for in the northern provinces. This most likely saved the lives of thousands.

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Blaming Irish Peasants for the Great Famine.

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The above image is from the 10 October 1846 issue of the Pictorial Times. It has the title  “Cahirciveen, the retreat of the Liberator.”  It accompanies an article discussing the plight of the Irish people who are suffering from hunger after the failure of their potato crops.

Words of the time—written by a British, not an Irish author—help us to understand what the Irish people were enduring when they needed help the most. Keep in mind that it was only the potato crop which had failed (not all other crops).

Since only the potato crop had failed, how was it that people were starving, leading to food riots? Was there no other food in Ireland? If not, why not?

If there was other food available, to feed the starving Irish people, why does this author seem to blame the Irish peasants for their desperate condition? If the potato crop failed because of a blight, not caused by the potato growers, why does this author blame the potato growers for the failed crops.

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FOOD RIOTS IN IRELAND.

CONDUCT OF THE LIBERATOR

We hold it to be a moral axiom, that the misfortunes of a nation, as of individuals, may be traced to a retributive justice, worked out through its own crimes or follies. It is idle to look beyond ourselves for the source of whatever mischief of misery befall us; and if our aim is to regain happiness, we shall be very wide of the mark if we think to do so by attempting to correct others, under the flattering but false impression, that it is not us but our neighbours who have been in fault.

Ireland should reflect upon this. Her grievance-mongers have now for more than a quarter of a century been agitating upon the pretended injustice of England towards her weaker sister, but without the least benefit, as we can perceive, accruing to the Irish people therefrom. They are still what they ever were, a discontented and starving people. And should they get their last demand, even Repeal, would they be better off? Not one bit. We are sure it could not be the case, whilst they persist in proclaiming themselves to be the finest peasantry in the world, and their island

The first flower of the ocean,
first gem of the sea.

But indeed, at the present moment, it is ungenerous to upbraid; Ireland needs something more than advice. Famine, the most pinching, has added its horrors to the misery previously unbearable.

The Irish Famine, 1845-1849, (1900). Artist: Unknown

Fathers see those they love slowly expiring for the want of bread. Men, sensitive and proud, are upbraided by their women for seeing them starve without a struggle for their rescue. Around them is plenty; rickyards, in full contempt, stand under their snug thatch, calculating the chances of advancing prices; or, the thrashed grain safely stored awaits only the opportunity of conveyance to be taken far away to feed strangers.

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Do the children of the soil hesitate to see the avarice of man, thus speculating on the visitations of Heaven and do they not resent the inhumanity as treason to our common nature? But a strong arm interposes to hold the maddened infuriates away.

Property laws supersede those of Nature. Grain is of more value than blood. And if they attempt to take of the fatness of the land that belongs to their lords, death by musketry, is a cheap government measure to provide for the wants of a starving and incensed people.

Irish-famine

This must not be.

To prove the charge of injustice, oppression only is required. But England indignantly denies all that Irish agitators have alleged, and to prove the sincerity of her sympathy she must now advance unhesitatingly that relief which can alone save the Irish people. And she will do. England will give with an open hand. Will Ireland, like a sturdy vagrant, continue to curse a generosity that fails to satisfy inordinate, unreasonable demands?

We shall not stay to calculate how much it may be abused; what considerable portion of the relief forwarded may go to swell the exactions of greedy, needy demagogues, whose stock in trade is their country’s misfortunes, and who, vampire like, suck the life-blood of their infatuated followers, fanning their victims with the idle wind of winged words to lull suspicion and secure repose.

These are, indeed, the curse of that unhappy land. Cruel, unnatural leaders, who cannot meet each other without mutual smiling at the unsuspecting gullibility upon which they prey. With these however, in the present crisis, we have nothing too. Feed the distressed first, and perhaps they will listen afterwards to our exhortations and advice. In the meantime we must assist in the good work of forwarding the measures of relief, that benevolent individuals throughout the kingdom are carrying out.

Opportunity to help themselves, the late ministry, by the Labour Rate Act, have placed in the hands of the Irish gentlemen themselves. Able-bodied men at all events will get employment and wages. But this will not be sufficient; the aged and infirm, the women and children, have also to be provided for. Subscription lists should be opened in every town. A testimonial to Heaven for the mercy vouchsafed to ourselves could not have a more opportune moment to command contributions.

Is gratitude alone due to man for the relief from corn taxation we have obtained this very year? Had it been otherwise, with the serious failure of our potato crop, what would now have been the price of bread? Give of the surplus gained but a trifling portion, and an ample fund will be provided for our Irish brethren.

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But the crisis that is at hand, awful as it is, may, by a wise government, be made productive of permanent good to the empire, that will more than compensate the temporary misery it occasions; for a liberal measure of relief, with full stores of cheap grain to distribute at low prices, would contrast beneficially for the English character, with the rapacity evinced by the Irish agitators.

Irish-Famine (1)

The Supply Chain Management Principles during Market Garden

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This may seem a strange title for a WWII related subject but in fact it is probably more appropriate then you’d expect.

One of the definitions of Supply Chain Management  is “the management of the flow of goods and services,involves the movement and storage of raw materials, of work-in-process inventory, and of finished goods from point of origin to point of consumption”

Replace the word “consumption” with “action” or “combat” and you can apply the principle of Supply Chain management to Operation Market Garden or a great number of other operations during WWII.

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The reason why I chose Market Garden is twofold. Firstly because it had a great effect on the country I was born in.Secondly It was the largest airborne operation up to that point and is one of the best recorded mistakes by the allied forces.

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Planning is key to successful supply chain demand and the forecast demand needs to be as accurate as possible. Given the situation and the time this was always going to be a problem.

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Among the controversial aspects of the plan was the necessity that all the main bridges be taken. The terrain was also ill-suited for the mission of XXX Corps.Brereton had ordered that the bridges along XXX Corps’ route should be captured with “thunderclap surprise“.It is therefore surprising in retrospect that the plans placed so little emphasis on capturing the important bridges immediately with forces dropped directly on them. In the case of Veghel and Grave where this was done, the bridges were captured with only a few shots being fired.

 

The decision to drop the 82nd Airborne Division on the Groesbeek Heights, several kilometres from the Nijmegen Bridge, has been questioned because it resulted in a long delay in its capture.

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In Supply Chain management terms this is deemed to be a “bottleneck”The Bottleneck is the drum (schedule) that controls the throughput of the entire system.In this case the Nijmegen Bridge had become the bottleneck and the speed of the operation was going to be determined by the situation around the Nijmegen Bridge.

Browning and Gavin considered holding a defensive blocking position on the ridge a prerequisite for holding the highway corridor. Gavin generally favoured accepting the higher initial casualties involved in dropping as close to objectives as possible in the belief that distant drop zones would result in lower chances of success. With the 82nd responsible for holding the centre of the salient, he and Browning decided the ridge must take priority. Combined with the 1st Airborne Division’s delays within Arnhem, which left the Arnhem bridge open to traffic until 20:00, the Germans were given vital hours to reinforce their hold on the bridge.

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As part of the planning you have to look at all options and pick the best option available to you,based on statistics and parameters available to ensure the best possible throughput.

Arnhem bridge was not the only Rhine crossing. Had the Market Garden planners realized that a ferry was available at Driel, the British might have secured that instead of the Arnhem bridge. Being a shorter distance away from their western drop and landing zones, the 1st Parachute Brigade could have concentrated to hold the Oosterbeek heights, instead of one battalion farther away at the road bridge; in this case, Arnhem was “one bridge too far”.

pic_drielferry

Allied Airborne Units
  Killed in action
or died of wounds
Captured or
missing
Safely
withdrawn
  Total
1st Airborne 1,174 5,903 1,892 8,969
Glider Pilot Regiment 219 511 532 1,262
Polish Brigade 92 111 1,486 1,689
Total 1,485 6,525 3,910  
 
Other Allied losses
  Killed in action
or died of wounds
Captured or missing
RAF 368 79
Royal Army Service Corps 79 44
IX Troop Carrier Command 27 6
XXX Corps 25 200
Total 499 329
 
 

It is amazing to think that a simple excersize in Supply Chain management could have turned Operation Market Garden into a success, of course the term Supply Chain management was only invented in the 1980’s but not withstanding that, proper planning and forecasting could have avoided the many losses and the famine that ensued afterwards.

I did not think I could link my field of studies ‘Supply Chain Management and Production Control’ with my interest for WWII.

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