Taste of death-Margot Wölk ,Hitler’s food taster.

History of Sorts

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Every meal could have been her last. And when she had finished eating the bland vegetarian dishes put before her, 25-year-old Margot Wölk and her young female colleagues would burst into tears and “cry like dogs” because they were grateful still to be alive.

Hitler was a vegetarian, it is not precisely known when he became vegetarian but certainly throughout  WWII. Allegedly he once commented that he didn’t like to eat lobster because he thought it was cruel how lobsters were cooked alive.

the-lobster-pot

Yet he had no issues killing millions of men,women and children, nor did he have any problems forcing 15 young women to become his food tasters, to ensure he wouldn’t get poisoned.

Margot Wölk, (born 27 December 1917), is a German former secretary who was one of 15 young women who, in 1942, were selected to taste German leader Adolf Hitler’s food at the Wolf’s Lair in East Prussia for some two…

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